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	<title>Comments on: Hyderabadi Toast</title>
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	<description>Featuring "Ask Dr. Toast!"</description>
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		<title>By: Chandra</title>
		<link>http://www.drtoast.com/crumbs/99/comment-page-1#comment-103</link>
		<dc:creator>Chandra</dc:creator>
		<pubDate>Fri, 16 Dec 2005 20:56:53 +0000</pubDate>
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		<description>Sir Toast has got it all wrong. Sil Red Chilly Villy is just brand name and refers to any red chilli sauce u can get in market. And so for sev has nothing to do with artichokes ( dunno where u got that idea from) sev is long fried sticks made from gram flour and salt and chilli powder. You mix these three ingredients together with some water and fry !</description>
		<content:encoded><![CDATA[<p>Sir Toast has got it all wrong. Sil Red Chilly Villy is just brand name and refers to any red chilli sauce u can get in market. And so for sev has nothing to do with artichokes ( dunno where u got that idea from) sev is long fried sticks made from gram flour and salt and chilli powder. You mix these three ingredients together with some water and fry !</p>
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		<title>By: jerry Atkins</title>
		<link>http://www.drtoast.com/crumbs/99/comment-page-1#comment-62</link>
		<dc:creator>jerry Atkins</dc:creator>
		<pubDate>Wed, 02 Nov 2005 12:12:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.drtoast.com/crumbs/99#comment-62</guid>
		<description>A work friend and i are ...well slobs to be honest !! and one day at work we stumbled across chicken and mushroom pot noodle toasted sandwiches, simply toast 2 slices of bread to the more darker side of done 
( so the sarnie stays together) prepare your pot noodle while toast is toasting, when the toast is ready butter and poor on the pot noodle as deep as possible, its fantastic , it will slop everywhere while you eat it but hey this makes for a more enjoyable meal (we think).
Try it ..?  your gonna love it...lol</description>
		<content:encoded><![CDATA[<p>A work friend and i are &#8230;well slobs to be honest !! and one day at work we stumbled across chicken and mushroom pot noodle toasted sandwiches, simply toast 2 slices of bread to the more darker side of done<br />
( so the sarnie stays together) prepare your pot noodle while toast is toasting, when the toast is ready butter and poor on the pot noodle as deep as possible, its fantastic , it will slop everywhere while you eat it but hey this makes for a more enjoyable meal (we think).<br />
Try it ..?  your gonna love it&#8230;lol</p>
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		<title>By: Sir Toast</title>
		<link>http://www.drtoast.com/crumbs/99/comment-page-1#comment-22</link>
		<dc:creator>Sir Toast</dc:creator>
		<pubDate>Thu, 22 Sep 2005 21:29:05 +0000</pubDate>
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		<description>Chilli Villi is actually a scottish speciality and can be found in any good supermarket around the govanhill area. Sev is lightly toasted artichokes with a mint and yogurt dressing</description>
		<content:encoded><![CDATA[<p>Chilli Villi is actually a scottish speciality and can be found in any good supermarket around the govanhill area. Sev is lightly toasted artichokes with a mint and yogurt dressing</p>
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		<title>By: Dr. Toast</title>
		<link>http://www.drtoast.com/crumbs/99/comment-page-1#comment-3</link>
		<dc:creator>Dr. Toast</dc:creator>
		<pubDate>Thu, 18 Aug 2005 01:33:00 +0000</pubDate>
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		<description>I don&#039;t know what the heck &quot;Chilli Villi&quot; sauce and &quot;Sev&quot; are, but this sounds tasty!</description>
		<content:encoded><![CDATA[<p>I don&#8217;t know what the heck &#8220;Chilli Villi&#8221; sauce and &#8220;Sev&#8221; are, but this sounds tasty!</p>
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